CHEF DAVID CREATED SOMETHING SPECIAL - OUR STRAWBERRY BANANA RECIPE - WITH 100% USA-GROWN HEIRLOOM STRAWBERRIES, FRESH BANANA, SWEET POTATO, APPLES AND A HANDFUL OF KALE, MAKING A TRULY DELICIOUS AND HEALTHFUL TREAT.
AS ALWAYS, MADE IN SMALL BATCHES AND NEVER COOKED AT HIGH TEMPERATURES – WE DRY OUR TREATS LOW AND SLOW TO LOCK IN THE FLAVOR AND NUTRITION.
NEVER ANY PRESERVATIVES, ADDITIVES, OR ADDED SUGARS, AND FREE FROM GRAINS, GLUTEN, AND GLYCERIN.
SCROLL DOWN TO SEE ALL OF THE FUNCTIONAL HEALTH BENEFITS FOR EACH INGREDIENT
A DELICIOUS AND NATURALLY INDULGENT REWARD WITH ONLY 14 CALORIES PER TREAT.
- Sweet Potato:
- The Center For Science in the Public Interest ranked the sweet potato number one in nutrition of all vegetables. With a score of 184, the sweet potato outscored the next highest vegetable by more than 100 points!
- Applesauce (Apples & Water):
- Apples are a rich source of vitamin C and dietary fiber. Apples contain high levels of pectin.
- Apple Cider (Unfiltered pure juice from Apples):
- Ours is made in house from fresh Michigan or Wisconsin apples. Most commercial and store bought concentrated apple juice is now made in China.
- Banana:
- Bananas are not only the most popular fruit in America, they are the most popular in the world. The average American eats 25 pounds of bananas a year. Though the banana plant looks like a tree, it is actually considered the world’s largest herb..
- Strawberry:
- There are many types of strawberries, each one cultivated for a specific climate, day length, altitude or type of required production. There are also wild varieties of small flavorful strawberries that grow in temperate regions of the Northern Hemisphere.
- kale:
- is a great source of potassium, calcium, and folate.
